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Course CHCA 107

Nutrition, Hydration, Elimination & Skin Care

Course CHCA 107: Provide nutritional support; Maintain elimination records.

  • 10 hours
  • 4 theory
  • 6 practical
  • Week 7

Learning outcomes

  • Provide nutritional support
  • Maintain elimination records
  • Prevent pressure ulcers

Topics covered

  1. Nutrition: balanced diet, food groups, therapeutic diets
  2. Hydration: fluid requirements and signs of dehydration
  3. Intake and output (I&O) charting
  4. Dysphagia: thickened liquids and NPO
  5. Elimination: normal vs abnormal urine and stool
  6. Urinary catheter care
  7. Enema: HCA role and bedpan cleaning
  8. Skin anatomy and pressure-ulcer stages 1–4, Braden Scale
  9. Pressure-ulcer prevention: reposition every 2 hours

Practical work

Therapeutic diet tray, thickened fluids, I&O documentation, catheter care, Braden scoring, repositioning with pillows

Teaching methods

Lecture, demonstration, written assignment

Assessment

Written assignment: meal plan for a diabetic patient

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